
The Tweedsmuir Touch
At Tweedsmuir Park Lodge, our team is at the heart of every meaningful moment. We’re naturalists, wildlife guides, chefs, hosts, and storytellers, united by a shared passion for wild places and a deep respect for the land. Our service isn’t just polished—it’s personal. Whether we’re leading you through grizzly territory, preparing a locally inspired meal, or sharing stories by the fire, our goal is simple: to make your stay unforgettable.

John Furneaux
CEO

Kourtney McKercher
General Manager

Annika Granander
Hospitality Manager

Katherine Phillips
Executive Chef

Beat Steiner
Founder & Board Member
Grow Somewhere Wilder
Looking for a breath of fresh air? Join a close-knit team of nature lovers, hospitality professionals, and storytellers in the stunning beauty of the Bella Coola Valley — all working together to create world-class experiences for our guests.

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